This is a classic Marco Island restaurant. Service is attentive but un-rushed. Our waiter, Peter, is the son of the owner, and was very attentive and friendly. The food is also excellent. The sautéed Mahi was moist and tasty. The grouper was also thick and moist and very flavorful. Portions were appropriate but not generous. Prices were reasonable. Overall a good dining experience.
If you own or manage Marek's Collier House Restaurant, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.