We had reservations for 3 and we're seated immediately. All had lobster bisque, (to die for) with a ceasar salad after. One entrée was Captains Platter with sauté fish, oyster rockefeller, 3oz lobster tail, and a large crab cake. Yum! Another entrée was the huge butterflies prawns with a wonderful rice and sauce. The 3rd was a fish of the day pan seared with another great sauce. We all left stuffed and content. Still a bit pricey but we keep going back every few months to splurge so they are doing something right. I wouldn't recommend for small fidgety children but we thoroughly enjoyed it. Pics to follow.
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