We, as locals, concur with the other reviews that Davide is a welcome addition to the Italian choices on Marco. The homemade pasta and bread, cuisine authenticity, and the service have been first rate. I am admittedly too picky about the ideal pizza, and prefer thin and super crispy crust. I have had 4 of their pizzas, and they didn't quite pass the crispy criterion, but were otherwise as good as the ones we used to get in Chicago, and probably the best on Marco. The sausage on the Americana and Davide was quite flavorful. My wife rates the spaghetti puttanesca as 5*. A "must try" cafe for Silician style offerings--quite enjoyable.
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