We lived in Key West back during the 60's and I grew to love the wonderful seafood. We stopped in as we celebrated our 50th Anniversary, and had supper at the Rusty Anchor. The Grouper was wonderful and the conch fritters were the best we every ate. When it was time for supper the next night, when I asked my darling wife where she wanted to eat, she said go back. So we did. I had what I call dolphin and it was grilled to perfection. Portion sizes are great, service was good and the prices was outstanding.
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