My family of 4 visited the restaurant on 4/4/08 and found the food well below par out of the restaurants we visited on Spring Break.
The restaurant is situated in a very nice area and the view from the dock is enjoyable. The service level and the food failed to meet our expectations. The salads were plain and the dressing was your average straight out of the bottle variety. The bread, which was not offered until we asked for it half way through eating our salads, was cold and took a strong set of teeth to gnarl through the leather like texture. When my "fresh" fried grouper arrived, I found the fish extremely overcooked and with a uncharacteristic "fishy" taste. Overall considering the cheap plastic table, chairs, and drink ware, we thought that the value of the food was way over priced. We will not visit there again.










