Tonite I had dinner at Mama Mia with several friends. Two of them had never been there before. These "newcomers" both LOVED the food, and service at Mama Mia. All of us ordered different entrees. My friend had their tilapia and thought it tasted fresh and delicious . My other friend ordered their salmon and said it was among the best she had ever had. My third dining companion had their stuffed shrimp, and licked the plate CLEAN. I had their veal parmagiana on the bone. Aside from being VERY delicious and reasonably priced, ( as compared to other restaurants),-- this portion was truly enough for three people. We all had their lobster bisque as a start to our dinners. This soup is very tasty, served in
tureens made of bread,--and is very unique and noteworthy. We all forgot the word DIET, and ordered several desserts--which we each sampled. The tiramisu was marvelous, their cannoli was fabulous, and, the cheesecake was exceptional. Our server, Antonio, made us feel pampered and well cared for. He was attentive and accomodating. Heather, the manager, was very gracious when we arrived,-- and made us feel welcomed and comfortable. I have been a patron of Mama Mia for over a year. This restaurant has CONSISTENTLY served excellent food in large portions, and at reasonable prices. It is important to know that whomever I bring to this restaurant, will always have a WONDERFUL dining experience. "Mama" sure knows how to cook!!
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