If you want fresh, organic and gluten free pizza, with a thin, yummy crust, this is THE place for it. They also serve delicious salads. Service was better than we've had in some high end restaurants.
Recommend asking for "extra" toppings. We did so, and what we got was more what one would expect from a non-extra pizza. Clearly, they believe less is more. I suspect that's more a case of the owners trying to boost their earnings. Short-sighted.
Still, while expensive, the food is quite good. No bargain, but good.
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