While staying at this hotel, we decided to have dinner at this restaurant. The ambiance is very relaxing. We travel often, but we have not had such great service since we came in here. David was our waiter, he was knowledgeable, attentive without being pushy and that is a fantastic trait that wait staff need to learn. When visiting this restaurant, if you have David as your waiter, you wont be disappointed. we ordered blackened grouper with crab stuffing and the dry-aged prime rib. Both entrees were delicious. We were so impressed with the service and the food, that we already booked another vacation here so that we can dine at this restaurant. If you are in the Fort Myers area, this is the restaurant you have to visit for great food and amazing service.
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