We heard about this restaurant back in NY as a "MUST RESTAURANT TO EAT IN". First you must use GPS or a destination map. It is in the Royal Palms Plaza..so go in any entrance you can find,other wise you will be circling the area due to one way traffic.
When we arrived for Lunch the restaurant was decorated for Oktoberfest with music, outside tables decorated with white table clothes and flowers. As we stepped inside it reminded me of fine old world charm restaurants we frequented in Vienna Austria.The menu had many entrees where decisions were very difficult due to the fact that we liked all of them. The greeter/waiter was very attentive and answered all of our gastronomical questions. After a good dark German Beer we ordered our entree that included soup. The Soup was "WOW"..dark, spicy and delicious. The sauerbraten with pickle cabbage, dumpling and a brown wine sauce was " to die 10 times for". The last time i tasted Sauerbraten this good was in Munich Germany. We ended the meal with a large piece of home made apple strudel made by Helga.(Helmut & Helga own the restaurant)
Helmut and Helga came over and thanked us for patronizing the restaurant. We told them just how delicious their food tasted and how delightful/ relaxing their restaurant is.
If i lived in Ft. Myers i would eat at the Austrian-German restaurant 2 times a week.
As for the Cost, as they say in Brooklyn.... "Forget-about-it"..(Very inexpensive)
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