Our friends recommended the restaurant but we were a little skeptical since we aren't huge fans of French food. We got the fixed price menu at $42 that included an appetizer, salad, entree and dessert. Shrimp appetizer was served with a warm tomato based sauce with lots of flavor from the spices. My husband had the filet mignon. He likes his beef plain but really enjoyed the sauce on the filet. I had the 7 oz. grouper and again, the sauce was outstanding. My husband normally doesn't eat dessert but he ate every bite of the kumquat pie. A very interesting taste of tart and sweet. Even the coffee was great. Service was outstanding and the chef came out to ask about our meals. Restaurant only seats about 30 people so be sure to make reservations. Can't wait for a special occasion to go visit again.
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