We have been in Seasons 52 for both lunch and dinner and will definitely come back. Good selection of wines, light and innovative dishes, perfect service. The place seems to be very busy, so booking is recommended.
The only surprise were the deserts which looked better than tasted. Ten out of ten for presentation, but why putting so much sugar in them? Considering they are miniature deserts - they have over 60% of calories in most main courses (which are not miniatures). This is actually the first time I have been informed about calorie content in every dish, and it was definitely an eye opener!
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