My husband and I went to Anthony's coal fired pizza a few days ago to have a late lunch.
The welcome was great, the staff is friendly and smiling.
At that time (about 3pm), the restaurant was almost empty, but it was great for us (not too loud!), because usually this place is packed!
There was a great choice of pizza, salads, sandwiches and a great choice of beers also.
The pizzas are well done (thin and crusty!)
My husband chose a traditional pie (pizza) with onions and mushrooms. The pizza was very tasty and the onions and mushrooms were sautéed before put on the pie, so that they have a better taste! (nice touch)... They he chose an amber beer (our waitress was very helpful about the choice of the beer).
As for me, I chose a traditional pizza calzone (with fresh mozzarella and fresh ricotta): the pizza was well stuffed and the freshness of the cheeses made it taste so good!
The prices are reasonable (we paid about 35US tip included for 2 people).
It was ones of the best pizzas we've ever eaten!
Restaurant highly recommended!
If you own or manage Anthony's Coal Fired Pizza, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.