We had a party of five, for dine in. We ordered three, slab and half baby backs. They came already cut up, in boxes. Portions seemed to be small, ribs were three to four inches long at the most, be we were happy, until......it was time to go. We didn't see any place to put our packaging. We neatly placed everything on the trays. There was a guy cleaning up in the dining room. We thought it was his job, since he worked there, and we didn't see a trash can. Well, as we went to leave, he gave us dirty looks and told us to clean up. We asked where the trash can was...and we dumped the stuff. I was then waiting for him to give us a rag to wipe the benches and table where we sat. They apparently also want you to dump your ice from your cups into a small 3 gallon bucket sitting on top of the trash can container. This was disgusting. It is filled with old drinks, ice, and spit. Sure would have been nice if the employees cleaned up after the people that ate in front of us. Ruined a nice pair of shorts, due to bbq sauce on the bench were we sat. Remember the days when restaurants employees actually cleaned up, and not giving dirty looks to customers that don't know "the routine". To hell with this place.