We were on Amelia Island celebrating a birthday with friends. The four of us showed up late to Don Quixote after getting a good review about it from a staff member at The Ritz Carlton. Although they looked like they were getting ready to close the maitre d' welcomed us warmly and assured us they would still serve us. Since it was late we just wanted to order Tapas and again our server helped with our selections. The 4 choices we made were put in the middle of the table and we shared them - everything was wonderful!!! We had Picanha a Palito (grilled sirloin with blue cheese sauce), Scallops Mondragon, (scallops with a creamy roasted poblano pepper sauce), Camarone Don Quixote (shrimp with coconut milk, cayenne pepper, and cilantro), and Eggplant Branca Lua (eggplant rolled and stuffed with crab and spinach topped with saffron seafood sauce and mozzarella). Can't rave enough about the blend of flavours. Would return in a heartbeat if we visit Amelia Island again!
If you own or manage Don Quixote's, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.