We had lunch today at Villagio. I eat here a lot. The beginning is good . I had the stuffed artichokes. The stuffing was dense and salty.The sauce was gooey and salty. I think it was stuffed last year and nuked.
My friend had the veal scallopine al limona . She said it was tasteless and she didn't eat very much of it.
I hate it when the waiter tries the whisk the plate away before everyone is finished. Maybe they don't know better.
I was disappointed as I thought the restaurant would please her. It put a cloud on our day.
What a pity!
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