This place is hands down a favorite Italian Restaurant of mine in Coral Gables. I am a fan of the Pear Rocking Ravioli, they are perfect..light with a punch of just the right amount of gorgonzola sauce. The Pasta del Año is something to remember, the flavors are incredible, you can taste the touch of truffle oil reduction..yum! Another fantastic dish is the Pappardelle with Short Ribs, you must try this dish. The Short Ribs with the champagne Risotto melts in your mouth! We usually don't order an appetizer so we can eat our main meal and indulge on the fabulous deserts, like the Tiramisu and The Bomb, this thing is to die for..(double chocolate cake with heath bar pieces and dulce de leche). What else can I say, this place if fab!