I would give them 3.5 stars but tripadvisor won't let me give half stars.
We had 4 dishes to share between the three of us. The tab was 132$ with tip. They also give you popcorn before the meal starts.
-the fl tomatoes were the best dish we had. Crunchy, cold, creamy...perfect. Enough for 2, maybe not for 3.
-The brussel sprout were perfectly cooked but way too salty. I wish the chef would use less sodium soy sauce. I could not finish my dish because of that.
-pasta carbonara was excellent but cold. They served the entrees a few minutes only after the hors d'oeuvres. This was NOT slow food. I felt rushed (well, there were people waiting).
-don't bother for the ribs (menu of the day?) : again, way too salty and meat was overcooked and tough. And it was expensive.
-we had one dessert big enough to share and two glasses of wine on top of that.
I would go there again to try the brunch, but it's definitely too expensive and too unreliable (some dishes are excellent others blah) to go there regularly.
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