Went pre-theater on Saturday night. The food and service as well as presentation was all very good. Prices reasonable and lots of choices, from $3 dim sum selections to $40 whole Peking Duck served in two courses that will serve 2-4. They have plenty of servers and a large open kitchen, they just need more customers to create a buzz.
If you own or manage Chu's Taiwanese Kitchen and Bar, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.