My girlfriend and I had just moved to the Cape in July and one of our favorite places to dine was a pho place back in Tucson that was off-the-hook awesome. That is not an exaggeration. So you can imagine our excitement when we saw this place only minutes from home. One evening we decided to drive over and get a little taste of home and perhaps a taste of our new home. Boy were we wrong. First, the place is clean and modern, so there are good marks there, but its all downhill from there. Adjacent to our booth was a family of what looked like grandparents with their daughter and her kids. The kids were literally running laps around the restaurant with little to no control from the adults. One of the kids almost ran into a server with a tray of food! Utter craziness. We waited a surprisingly long time for our two bowls of pho and spring rolls, which were not spring rolls at all. When our order arrived I was amazed to see that the broth being used for my beef pho was a chicken stock -- and it wasn't even a pho broth, but more of a canned chicken stock with little to no flavor. The meat was pre cooked and added to the pho. My knowledge of pho is limited, but the broth is supposed to be HOT and the uncooked meat is added to it and basically cooked in the broth. This was obviously not the case. Needless to say we are still on the lookout for a pho restaurant in our local area.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.