Dinner with my wife and a friend who recommended Roy's to us. We were not disappointed. Reservations made two weeks in advance for a Saturday evening. First rate service. Try Roy's Hawaiian Martini. Choices at our table were Franciscan Chardonnay, Waikoloa salad, springrolls, Macadamia Nut Mahi Mahi, Roy's Trio, and coconut ice cream. Everything was well presented and delicious. Noise level was a bit high with every table full and neighboring tables a bit close. Decor is modern and didn't make any impression but the great food is the main event at Roy's. Our bill was $210 for three including gratuity and worth every cent.
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