Stay with the Italian staples, when you step up to the upscale menu of their steaks, and aged beef, you may be disappointed, when compared to a Steakhouse. Service is hit or miss, and disorganized, seems that they were never trained for this type of dining. Owners nice folks trying hard to be successful, but overall they seem first time operators, and may need some help. Suggest retraining staff with the simple parts of Service.
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