We celebrated our 35th wedding anniversary with a wonderful dinner at Espuma. The restaurant is small, attractive and comfortable. We started with a very good, dry martini and a "Blood Orange" cocktail, which was beautiful and packed a punch. The server explained the menu well, and there were interesting choices. Each course, including a complimentary mini-appetizer, was beautifully presented and delicious, including the sourdough bread with 3 little spreads. Neither of us could finish our paella, and dessert was out of the question. We highly recommend this restaurant.
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