An evening at The Captain's Table is like a fine beach dining experience, circa 1970. The dark wood ambience, seafaring pictures and colonial furniture put me in mind of my childhood visits to the Delaware and Jersey Sores. The service was great... Our sassy waitresses Amy and Terry never led us astray, and I'll be forever grateful for Amy's recommendation of the Stuffed Lobster Tails...over the top delicious. Loved being invited to the kitchen to meet the 91 year old matriarch 'Granny' who still makes oyster stew, crab imperial and crab cakes daily...a must for every seafood lover. This was our second visit, and I'm certain we'll be back again and again!
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