On a recent trip to Big Fish Grill, our party of eight thoroughly enjoyed ourselves and the wide array of seafood that we ordered. Two of their soups, the seafood chowder and the pumpkin crab bisque, were particularly good. Their jumbo lump crab cakes are all that is great about the Delmarva Peninsula. Jambalaya was a tasty combination of chicken, sausage, shrimp and crawfish in a traditional cajun broth. The sushi style tuna offering was fresh and delicious and served with a spicy mayonaise sauce. Save room for dessert, make that a lot of room as the Peanut Butter Pie was enormous and a peanut lovers delight.

Nothing special here. Nothing that I couldn't make better, and cheaper at home. Typical tourist trap sea shore fish house. Anyone can grill, bake, or broil fish. I guess if you don't know any better you may like this place. I feel that its expensive for the portions.

The bright spot was the well prepard cocktails and good service.

I was empressed with service and flavor of the seafood, however I was dissappointed with the portions. Pretty high priced for what you get. Fountain soda price needs to be reconsidered. I had the Halibat and I was delivered a piece of fish the size and the thickness of a deck of cards. 26 bucks, come on now, are you serious. It was delicious, not a question there, just give a little o more of the main ingredient. Mashed potoates were barely warm and had the consistantcy of thick oatmeal.

This was a huge restaurant with a huge menu.Service was fast and pleasant and the food was awesome. Price was reasonable.