My husband and I went to this restaurant with friends based on the recommendation of another friend. The restaurant is small, but it was cozy and contemporary all at the same time. The menu at this lovely restaurant always changes based on what local, fresh ingredients the chef can procure. The meal was excellent and well-paced. We arrived at the restaurant about six o'clock and were seated immediately; however, by eight o'clock, the restaurant was full. My husband and our friend were delighted when the owner of the restaurant wanted to show them how he was able to serve Guiness on draft without the beer keg. Our friend, who is from Ireland, agreed that this was the best Guiness he had since leaving Ireland. We all enjoyed the meal and plan to return soon.
