We have dined here on several occasions and have always had a very nice experience. Today was no exception. We started out with the Steamed PEI Mussels with garlic, red chili, tomato, white wine and bread crumbs. The mussels were perfect and the flavor was very nice. My wife had the Potato Gnocchi with Duck, Spinach, tomato, mushrooms, fresh mozzarella in a truffled Madeira sauce. The duck was very tender and tasty. Wonderful dish. I had the Capellini with Bay Shrimp–Fresh tomato, cream, jalapeno, scallions. This dish had a very nice kick to it due to the jalapeno's. It would have been over the top had they used jumbo shrimp. Otherwise a very good dish. Unfortunately there was no room for dessert. Maybe next time.
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