What an exceptional meal. We arrived 45-minutes before our reservation time, but the staff sat us early at a table right next to the fireplace. It was a very romantic setting that was only outdone by the meal we had. We started with the Lobster Tail appetizer ($21) which was served with three (3) different sauces. We enjoyed a great bottle of Stags Leap Petite Sarah (2008), which was decanted promptly so it would have time to open, before our entrees arrived. I had the bone-in Ribeye, which was the best steak (even better than Ruth's Chris) I've ever had, Sally had the Filet, which was also exceptional. Side dishes were separately priced. We had the Zucchini & Broccoli, both were prepared perfectly. We finished off our dinner by sharing a generous piece of their cheesecake, with strawberry sauce. The dinner was expensive, but well worth every penny. The service was impeccable!!!
If you own or manage Elway's Vail, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.