Provided it was 11 of us we tried almost everything on the menu. Let's start with the positive. The restaurant is located within the Solaris complex and nicely appointed. Their sake collection is extraordinary and sophisticated. However, the food was not up to par. The sushi was below average and the portions for all other dishes was less than samplers... Some flavours were ok but no dish was a rock star. All of us are well traveled foodies and none was impressed. One of the fish dishes we ordered (a Black Cod) was brought almost raw (perhaps the kitchen though they were cooking tuna)...we told the server and she only came back to argue with one of the ladies on our group...it was clearly undercooked...she said the Chef said she had to eat it like that! Really?? So I asked her to let the Chef know he was right and we were wrong but she could take it away! The service was average and not what you would expect from a high end restaurant like this.
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