Loved the decor and they had such a nice bartender, he was a bit overwhelmed by himself on a Saturday night. We just stopped in for a beer and appetizer. The appetizer was a pork medalion in a bbq sauce, nicely done, but they could have left off the mound of french fries under the pork.
A bit more money for someone trying to budget their vacation money, but knowing that ahead of time will make that the perfect release spot after a day out in the mountains.
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