We don't usually have sushi 1000 miles from the coast but we'd heard great things about East by SW and decided "happy hour" was a good time to try it. We were, indeed, happy with the appetizers and prices. The blackened albacore sashimi was great, as good as I've had (including in Japan). The NYNY sushi roll was very tasty and a generous portion. The sake was very good and inexpensive. We were a bit disappointed in the beef. The service was fine although our waitress did make a mistake on our check.
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