This restaurant is so beautiful and the food is better than I've ever experienced in Colorado Springs. Delicately cooked, light sauces with depth of flavor and spices, beautiful presentation... PERFECT!
I recommend the feta crisps as an appetizer (not crispy, though... perhaps a misnomer?) Walnut chicken or the pomengranite braized ribs for dinner, and the mousse or the saffron creme for dessert. Their mediterranean coffee was very good too.
The service was wonderful! Our server was Kat (sp?) She was knowledgable and had a great personality - not too overbearing but entertaining.
We were expecting the bill to be a little high because we splurged on appetizers, drinks, and dessert. However, I felt that the prices were completely in line with the quality of the food being served.
I will definitely return, with friends!
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