Large Wait Staff: very accommodating. Very beautiful, not the typical ski town restaurant! Extensive menu with fish, seafood and game. Had the Dover Sole, delicious great presentation. My Husband had the "Red Snapper" dish; but sad to say, the fish was not Red Snapper, probably Monk or Sea Bass. Otherwise it was good! What bothers me, is that an expensive, sophisticated restaurant should present what is on the menu!
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