One of best restaurants in the Napa Valley. We have been to many of them, including, the French Laundry and Bouchon.I liked the Flavors and the style of cooking at Bistro J a lot. The famed tomato soup was great. The Onion soup was great. the duck was fabulous The fish was delightful. The quiche was creamy and really good.The waiter was friendly and perfectly attentive.We have been to France several times and went to a few famed “foodie” places, with astronomical bills. This was as good or better; in the "bistro style of French food"that we have enjoyed anywhere . The Chef Mr. Jeanty is of course, French! and we are lucky that he lives in the USA.
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