The brewery does brew anymore but they have a good variety of beer on tap. The place can’t be 25’ wide and 100’ long. The bar takes up half the space. It sits in downtown Visalia. We rolled in a little before 6:00and were regulars by 7:00. The locals share their garlic spiced wings with us and the cook/chef explained each batch is different. Don’t tell him to spiced them up a little bit more, these are famous last words. Note the kitchen closes a 6:00??? Apparently, lunch is their big kitchen time and in the evening they concentrate on the bar. We had a great time with the bar patrons soaking in the local flavor. Nothing fancy but fun. If you want upscale bling, this is not your place.
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