If anyone knows me I'm more of a light eater but when I'm here I finish everything!!! This place has the best steak and prawns or steak and lobster in town. Location wise it's a little hard to find but like they say the tougher the better!!!! I love that you pick your cut and how you want it cook at the station (open fire grill pit). Then you will be seated when your drinks and your bread, veggie snacks, salad will be served. Then comes dinner which includes a bake potato( topping are on the side and you can load your potato ad much as you want) and onion rings. I think Jay Leon has been here too. Also Ray(owner) is a great hostess. He is really friendly and greets all his guest when he is there whether to oversee his establishment or cooking the steaks.
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