California cuisine at its finest! Don't miss the bacon wrapped dates! They raise their own pigs and make their own bacon -- the bacon has a wonderful smoky taste, but doesn't over power. They have vegetarian/gluten free entrees -- I had the pumpkin tikka masala that was wonderful! Wine list has a lot of Pinots, but we were disappointed that there was only one Zinfandel -- which was very good! Loved the pig pens -- bought two of them. To find out what they are -- go to Zazu!
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