In transition moving Santa Rosa from San Diego so I wanted to get the feel for the downtown brunch. Wasn't expecting much and was completely happy with my selection. Not only did I eat off my plate but I couldn't help picking of my husband and daughter's as well. I got the Gnocchi omlette. The blend of basil, cheese, mushrooms and gnocchi were exploding. The homemade breakfast potatoes with garlic were excellent, the perfectly buttery and spongy french toast was so tasty. Fresh orange juice to top it off. It had been forever since I have tasted every flavor of every ingredient. It was a palatable treat. Every bit of what the restaurant name implies.
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