This is a really nice, upscale restaurant that offers great outside / inside dining. Place was packed when we arrived which suggested good things. The wine list was extensive and the wait staff very knowledgable about the food and drinks. My scallops were cooked beautifully and the smushed potato sides a real treat. Only criticism is that the menu had zero main options for vegetarians. Therefore my wife had to make do with a slightly larger risotto appetiser, which was disappointing, as we looking forward to a nice 3 course meal
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