Had a great dinner with family at Tar and Roses. The staff is very friendly and helpful, but not pretentious at all. The craft beers are amazing. We ordered the oxtail dumplings, crispy pig ears, and pork chicaronnes. They were all delicious starters. We also did the duck confit, pork tenderloin, and hanger steak. They were all very good as well. Did not have dessert because we were full, but saw some amazing stuff come by to other tables. I will definitely be back next time I'm in town!
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