My husband planned my birthday here and it didn't disappoint. We have been here 5 times and its always good. You can have small plates or full sized entrees. We love the goat cheese stuffed bacon wrapped dates and Brussel sprout chips while drinking cocktails. The prosciutto and fig flat bread is very good. For entrees the cheese burger and the risotto are always tasty. Save room for dessert their version of a baked Alaska is the best and they even flame it. It can get loud at times.
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