This place is in a great location in downtown SLO. I went there for lunch on a Sunday. The service started off excellent but as the restaurant got busier it quickly declined. I'd rate the service as ok. The food is good. We ordered the crab fried rice and the panang chicken. The crab fried rice is AWESOME! Soooo good. The crab meat is not imitation and it's fresh. They actually give you a good amount of crab too so I definitely recommend it. The panang was pretty good. I've had better. I didn't like the eggplant in it - too mushy but the curry itself was good. Prices are a little high for Thai. Ambiance is just ok - nothing special but I'd like to see the restaurant & the bathrooms get cleaned a little better.
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