Have dined out at this steakhouse before and no doubt will again in the future. Big succulent cuts of beef in NY style, ribeye you name it. Looks a bit pricey at first glance but by the time you've finished the steak and everything that comes with them, there aren't many who'd want more. Barbecue grilled, pan fried, it makes no difference, these guys know how to get a decent steak on the table cos they've been doing it for years. Awesome spot for a birthday or get together. Once you've recovered from the saturation of all things pink you'll be chowing down and enjoying one of the better steakhouses on the central coast. Recommend the jacket potato with all the trimmings, they're crazy good. Definitely worth the stop if you're ever in the area, mandatory if you're any sort of steak maniac. Pays to book ahead on the weekends, cos the place can get busy and check out the tourist attraction in the mens' restroom.....(seriously ask about it when you get there).
If you own or manage Gold Rush Steak House, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.