I've been going here for almost 4 years now and have never been disappointed. The food is amazing here. I usually get the bourbon shrimp, which comes with an amazing sauce. I've had the seafood gumbo a couple times which is so yummy and full of seafood flavor. For the entrees I usually get the Sunday chicken because it is AMAZING!!!! It's the best baked chicken I've ever had and it comes with an amazing corn bread pudding, which is like a savory bread pudding made with corn bread and corn. And for the dessert the bread pudding is definitely the way to go. It's so good! The prices are definitely worth the food. I will continue to go here. Oh and the owner Eddie is the nicest owner I've meet. And he is really friendly and personable.
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