Chant illy really knows how to get it right. The food is fantastic, the service even better. Prime rib was cooked to perfection, the lobster ravioli is a do not miss however it does have quite a bit of garlic, but that's ok in my book. The tiramisu is also one of the best in the Bay Area, and I tend to be a tiramisu snob so it is a good one. This place can be a bit pricey, but they make up for it in quality and service.
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