Just arrived in Palo Alto to visit family, and they chose this restaurant for an early dinner at the start of the weekend, and it was an excellent experience. The service was prompt and thoughtful, with an interesting selection of cocktails which apparently changes daily. The menu was eclectic and delicious, with subtle attention to refilling drinks and the bread basket. We had an early, 6 pm booking, and the restaurant was already more than half-full but was not too noisy and tables were spread apart. All the courses were appreciated, particularly a chocolate bread pudding dessert - memorable!
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