Full disclosure, my husband has a band that plays here on a Monday night about 10 times a year and we fill the place with traditional jazz fans. That said, we eat here frequently ourselves and the food is consistently wonderful. Sunday brunch Crab Benedict, yum! And the famous Crab sandwich is to die for. But the rest of the menu is wonderful as well....my hubbie loves the teriyaki steak. Portions are generous. Service is attentive....even in the bar, when it's packed. Great ocean view. This place has been in business over 80 years and is a local treasure as well as a tourist destination.
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