Wonderful all around experience. Food choices are tantalizing using products from neighborhood stores and producers. Sit near sliding glass windows which open right on the sidewalk with views and interchange with the passing scene of people and animals. Behind you is the wonderful bar noise with people drinking and eating at the bar. Dinner took 2 1/2 hours and it seemed to be too short.
Imaginative menu with the most tender Octopus and wonderful pasta with scrapping from lamb shoulder. Delightful crispy pork belly and absolutely marvelous gnocchi. All products purchased from neighboring merchants. Excellent wine with reasonable prices. I recommend the first red, a Sottimano from the Piemonte region of Italy
Only negative is noi pastry chef. All ice cream based desserts
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