Hog Island in Napa is tucked away in an interesting market full of neat stuff. Definitely plan to walk around before or after the meal; I would suggest after because they have lots of great dessert places! Anyways, when I dine here I like to sit at the bar and watch them crack oysters for me to eat (fresh and yummy! :P). If you're ballin' on a budget, make sure to come during happy hour which is Tuesdays and Wednesdays 5-7 PM for half off oysters!
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