I would highly recommend booking reservations. We arrived without a reservation and they were more than accomodating (not a busy time of year). However, once again a table for two got us a table beside the kitchen. The service was excellent and the waiter very helpful and knowledgable. His appetizer recommendation was Hot Water ... It was very good if you like seafood. For our main meal we had the swordfish which was spectacular. I would highly recommend this hotel and restaurant and will hopefully have a chance to return.
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