We recently ate at Baco Mercat our last night in Los Angeles. I saw that it was rated #1 on Trip Advisor, so I convinced my wife we should give it a try. We got there around 6:45 pm on a weekday, and were promptly seated at the bar. No tables were available at that time, so if you want one make sure to get a reservation a few days in advance. Also, by 7:15 pm or so we noticed that the remaining bar seats were taken.
Anyhow, I ordered The Toron sandwich. My wife was intimidated by the menu and was a little frustrated since she didn't know what most the ingredients were. However, she ended up ordering the Fried Chicken N' Biscuit. The sandwich was very good, and my wife pleasantly found her meal to be delicious. Neither of our orders came with anything, so if you are very hungry consider ordering a starter. We shared the Carmel Upside Down Cake for dessert, and it was awesome.
I would highly recommend this restaurant to others. The prices were reasonable and the food was tasty.
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